Знания и навыки
Сортировка по:
добавлено
One-Dimensional MetalsSiegmar RothLow-dimensional solids are of fundamental interest in materials science due to their anisotropic pro…
добавлено
Advances in Chemical Physics. Volume 58Ilya PrigogineThe Advances in Chemical Physics series provides the chemical physics and physical chemistry fields …
добавлено
Advances in Chemical Physics. Volume 43Ilya PrigogineThe Advances in Chemical Physics series provides the chemical physics and physical chemistry fields …
добавлено
Advances in Chemical Physics. Volume 89Ilya PrigogineThe Advances in Chemical Physics series provides the chemical physics and physical chemistry fields …
добавлено
Analogue-based Drug DiscoveryIUPAC IUPACThe first authoritative overview of past and current strategies for successful drug development by a…
добавлено
Organic Reaction Mechanisms 1978W. E. WattsThe only book series to summarize the latest progress on organic reaction mechanisms, Organic Reacti…
добавлено
Organic Reaction Mechanisms 1972B. CaponThe only book series to summarize the latest progress on organic reaction mechanisms, Organic Reacti…
добавлено
Organic Reaction Mechanisms 1969B. CaponThe only book series to summarize the latest progress on organic reaction mechanisms, Organic Reacti…
добавлено
Superelectrophiles and Their ChemistryGeorge A. OlahSuperelectrophiles and Their Chemistry contains, for the first-time, a discussion of the basics of t…
добавлено
Organic Reaction Mechanisms 1987A. C. KnipeThe only book series to summarize the latest progress on organic reaction mechanisms, Organic Reacti…
добавлено
Organic Reaction Mechanisms 1984A. C. KnipeThe only book series to summarize the latest progress on organic reaction mechanisms, Organic Reacti…
добавлено
Organic Reaction Mechanisms 1982A. C. KnipeThe only book series to summarize the latest progress on organic reaction mechanisms, Organic Reacti…
добавлено
Advances in Chemical Physics, Volume 36Stuart A. RiceThe Advances in Chemical Physics series provides the chemical physics and physical chemistry fields …
добавлено
Fine Chemicals through Heterogeneous CatalysisR. A. SheldonNowadays, the chemical industry is under increased pressure to develop cleaner production processes …
добавлено
Vitamin B 12 and B 12-ProteinsBernard T. GoldingThis timely and topical book reviews the important developments in the 'B12-field' with regard to bi…
добавлено
Synthetic Applications of 1,3-Dipolar Cycloaddition Chemistry Toward Heterocycles and Natural ProductsAlbert PadwaDipolar cycloaddition reactions have found many useful applications in chemistry, particularly with …
добавлено
Biophysical Chemistry of Fractal Structures and Processes in Environmental SystemsKevin J. WilkinsonThis book aims to provide the scientific community with a novel and valuable approach based on fract…
добавлено
The Chemistry of Heterocyclic Compounds, Aza-Crown MacrocyclesReed M. IzattThe Chemistry of Heterocyclic Compounds, since its inception, has been recognized as a cornerstone o…
добавлено
The Chemistry of Heterocyclic Compounds, Triazoles 1,2,3John A. MontgomeryThe Chemistry of Heterocyclic Compounds, since its inception, has been recognized as a cornerstone o…
добавлено
The Chemistry of Heterocyclic Compounds, Indole and Carbazole SystemsW. C. SumpterThe Chemistry of Heterocyclic Compounds, since its inception, has been recognized as a cornerstone o…
добавлено
The Chemistry of Heterocyclic Compounds, Heterocyclic Derivatives of Phosphorous, Arsenic, Antimony and BismuthArnold WeissbergerThe Chemistry of Heterocyclic Compounds, since its inception, has been recognized as a cornerstone o…
добавлено
Inorganic Reactions and Methods, The Formation of Bonds to N,P,As,Sb,Bi (Part 1)J. J. ZuckermanThis 18-volume series is a true first. In a clear, concise, and highly organized manner, it provides…
добавлено
The Electron Capture Detector and The Study of Reactions With Thermal ElectronsE. C.M. ChenBroad in scope, this book describes the general theory and practice of using the Electron Capture De…
добавлено
Near-Infrared Spectroscopy in Food Science and TechnologyAlfred A. ChristyThis reference gives food science professionals a working understanding of near-infrared spectroscop…