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Технические науки

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Dairy Ingredients for Food Processing

Davletshin Anton

Emergency Response Management of Offshore Oil Spills. Guidelines for Emergency Responders

Yatsimirsky Anatoly

Alshibli A. Khalid

Advances in Computed Tomography for Geomaterials. GeoX 2010

Utracki A. Leszek

Schmitz J. Georg

Duarte M.B. OttoCarlos

Virtual Networks. Pluralistic Approach for the Next Generation of Internet

Reproductive Biology of Teleost Fishes

The Art and Science of HDR Imaging

Malpass B. Dennis

Introduction to Industrial Polypropylene. Properties, Catalysts Processes

Klemas V. Victor

Remote Sensing and Global Environmental Change

Pogorzelski J. Ronald

Piet W. N. M. Leeuwen

Phosphorus(III) Ligands in Homogeneous Catalysis. Design and Synthesis

Robillard G. Walter

Brown's Boundary Control and Legal Principles

Peck N. Jeffrey

Benson J. David

Biodegradable Polymers in Clinical Use and Clinical Development

Grozema C. Ferdinand

Charge and Exciton Transport through Molecular Wires

Integration of Distributed Generation in the Power System

Mujumdar S. Arun

Modern Drying Technology, Volume 1. Computational Tools at Different Scales

Modern Drying Technology, Volume 3. Product Quality and Formulation

Modern Drying Technology, Volume 2. Experimental Techniques

Drying Technologies in Food Processing

Kazlauskas Joseph Romas

Biocatalysis for Green Chemistry and Chemical Process Development

Konstantinidis Dimitrios

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